Cerveza Sweet and Sour
From Award Winning Mixologist, Sadiyyah Iddeen
- 1 oz Cocktail Artist™ Simple Syrup
- 3/4 oz Cocktail Artist™ Lime Juice
- 1 oz Grapefruit Juice
- 2 oz Tequila
- Fresh Mint
- Lager Beer
- Grapefruit Peel
- Shaker tin
- Hawthorne strainer
- highball glass
HOW TO MAKE
- Combine first four ingredients into the shaker tin, add ice, and shake to mix.
- Rim your Highball glass with salt, and strain mixture into glass over ice.
- Top mixture with lager beer. Garnish with grapefruit peel.
Get inspired or mix up your own creation!
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