Daiquiri

From Award Winning Mixologist, Luke Andrews

INGREDIENTS
  • 2 oz White Rum
  • 3/4 oz Cocktail Artist™ Lime Juice
  • 3/4 oz Cocktail Artist™ Simple Syrup
EQUIPMENT
  • Jigger
  • Shaker Tin
  • Hawthorne Strainer
  • Coupe glass
HOW TO MAKE
  1. Combine all ingredients into the shaker tin, add ice, and shake to mix.
  2. Strain mixture into chilled coupe glass.

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