Pimm’s Cup

From Award Winning Mixologist, Juyoung Kang

INGREDIENTS
  • Lime
  • Lemon
  • Orange
  • Cucumber
  • Strawberry
  • 1 oz Cocktail Artist™ Mint Syrup
  • 2 oz Pimm’s
  • Lemon Lime Soda
  • Fresh Mint
EQUIPMENT
  • Jigger
  • Shaker Tin
  • Hawthorne Strainer
  • Muddler
  • Rocks Glass
HOW TO MAKE
  1. Combine all fresh ingredients and mint syrup into shaker tin and muddle together.
  2. Add Pimm’s and ice to mixture in shaker tin and shake to mix. Add lemon lime soda to mixture.
  3. Strain mixture into Collins glass over ice. Garnish with a fresh mint and cucumber.

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