Ruby Collins

From Award Winning Mixologist, Bonnie Wilson

INGREDIENTS
  • 1.5 oz Vodka or Gin
  • 3/4 oz Cocktail Artist™ Grenadine
  • 3/4 oz Cocktail Artist™ Simple Syrup
  • 2 oz Club Soda
  • Lemon
  • Fresh Mint
EQUIPMENT
  • Jigger
  • Shaker tin
  • Hawthorne strainer
  • Collins glass
HOW TO MAKE
  1. Combine first three ingredients into the shaker tin, add ice, and shake to mix.
  2. Add club soda to mixture in shaker tin. Strain mixture into Collins glass over ice. Garnish with a lemon slice and mint.

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